#SAVORY
Lesser-Known Cultural Food Adventures

November 12, 2021

CHARACTER TRAIT: SAVORY

DEFINITION: full of flavor, delicious and tasty

Any good food town has its tucked-away, locals-only, quirky places to slide in for a snack or a plate. St. Joseph is no exception. We are known as the Tenderloin Capital of the United States. We offer the “Ho chips” (homemade at the Hi-Ho), and the traditional, long-known Mexican items like tamales or fideo at Barbosa’s. Do you want to experience some of our lesser-known culturally-themed food items? Here’s a quick snapshot, featuring some that are new to the scene. For extra insight, we asked local marketing firm SJC Marketing (made up of both St. Joseph natives and Midwestern transplants) what they think.

Tomo Japanese Restaurant:

Newly opened in 2021, Tomo offers Japanese, Sushi and Asian cuisine. This includes Bento dishes, a sushi bar and Hibachi-style entrees. One unique item is the deep fried tomo special rolls. The word “tomo” means companion or friend, so grab one or many and sit down for food plus a total experience. Susan Campbell, President and St. Louis transplant, says, in a word, “Delicious!” It’s located at 918 S. Belt Highway.

Gyro Paradise:

Featuring homemade sandwiches, wraps, salads and combination plates – with plenty of fresh pitas – Gyro Paradise isn’t exactly new to St. Joseph, but it does offer our only Mediterranean cuisine. The sunny atmosphere and friendly local ownership make it a unique stop for dine in or carry out. It’s located at 1209 N. Belt Highway.

“I like Gyro Paradise for a quick, veggie-packed hot meal. They have all the classic Mediterranean flavors like gyros, falafel, baba ghanoush and hummus. It’s a convenient break from other kinds of cuisine.” – Lindsay Palmer, St. Joseph native

Pizza Tascio:

Next door to River Bluff Brewing on Frederick Ave., Pizza Tascio is locally-managed and offers authentic New York-style pizza by the slice or the whole pie. Interesting choices include white broccoli, spicy pepperoni or the upside down. Just walk up to this cozy carry-out locale and note there’s a pizza-by-the-slice happy hour. It’s OK if you bring your NY attitude … or your serious gratitude and appreciation for fresh pizza. Either one is totally fine. Check out the surrounding architecture or take a walk after your pizza along historic Noyes or Ashland Avenue.

“It’s good pizza. I really like that you can purchase it by the slice. If you like thin crust, New York style pizza you will like Tacsio.” – Jessica Stewart, St. Joseph native

Abelardo’s Authentic Mexican Food:

Another newcomer to St. Joseph, Abelardo’s offers one of the only Mexican breakfast menus (offered all day). Try Heuvos Rancheros or the Chorizo Con Huevo. This Midwestern-based, drive-thru or carry out only restaurant has a huge menu, so you may want to consider pre-considering your options. The “puffy” (deep fried) tacos could be a nice new way to enjoy an old favorite. For the really adventurous, this is the only tripe taco in town. Note: If you have room, there are three kinds of filled churros. Just saying. It’s located at 915 Jonathan Lane (near Belt and Frederick).

“I love Abelardo’s! A co-worker recommended that I try it and it was the perfect quick experience for a quick, delicious lunch. You can’t go wrong with the fried tacos and the burritos are incredible. Their drive-thru makes them even more convenient!” – Dylan Cutitta, Kansas Citian

Sotelo Paleteria:

This is a casual place, 2110 Francis St., to get unique Mexican street food and frozen treats. They have every flavor of house-made ice cream and truly special offerings like Mangonada Especial (sweet, spicy, salty, and frozen), Dorilocos (cabbage, peanuts, pork rinds and seasonings) and Paleta (think bomb pops and fudgesicles in every flavor, even some spicy ones).

“For authentic Mexican ice cream and extremely delicious burritos. There is so much it’s usually two meals for one order.”  – Jordan Shadwick, Nebraskan

It’s easy to have a food adventure in St. Joseph. We are Midwestern at heart, but we welcome and embrace cultural and culinary diversity. What’s your favorite lesser-known or cultural food item? Tell us, and let’s all share in the local food scene as friends, companions and neighbors.

The Cabbage Roll Deli:

For a taste of Germany and other European-inspired local food, take the gang to a St. Joseph original — The Cabbage Roll Deli. Sure, we can talk all day about St. Joe’s yummy and culturally diverse eats, but see what this couple from South Dakota had to say in December 2021 on Tripadvisor: “Road-Trip Must-Stop: The Cabbage Roll popped up when we were searching for lunch — and we’re so glad it did. We road trip a lot and love finding great local small businesses. This place is a gem. Not only did it have lots of gluten free options for me (cabbage rolls), my husband loved his brat sandwich … like loved everything from the mustard, to the toast on the bun. The sides were delish. The owner was so kind. We hope to visit again.” It is located at 2641 Lafayette St.

Marble Bar Australian Bakery & Cafe:

If you want a taste from down under, you can find it in St. Joseph with Marble Bar Australian Bakery & Cafe.  It’s an online bakery, and you can pick up your orders to enjoy at home. Popular menu items include sausage rolls, meat pies, lamb pie and chocolate caramel slices. If it says out of stock online, you can make a special order. See more on their website here.

 

#INTEGRITY

For decades, families across America invited Walter Cronkite into their living rooms every evening, trusting he would bring national and world events into focus. With his deep voice and warm demeanor, Walter Cronkite delivered the news of the day — good and bad — with unfaltering dignity and integrity.

#SWEET

For 100 years, the iconic Cherry Mash has been made in St. Joseph. The combination of peanuts, chocolate and cherry fondant is the third-oldest continuously made candy bar in the country.

#ENERGETIC

You’re going to hear a lot of “I love downtown” from St. Joseph residents and guests. Downtown is coming alive block by block, with awesome surprises at every turn.

#OPPORTUNITY

There’s an old saying about open doors: “The best secret of success is to always be ready to find and open the door of opportunity.” This couldn’t be more true for local veterans or active duty military who wish to change careers. In fact, it’s likely to be several doors that open – not just one.

#INVESTING

No community is separated from homelessness and poverty, regardless of location or size. It’s a complex and universal challenge involving poverty, mental health and numerous community partners. In St. Joseph, residents and leaders are taking a very focused approach to real solutions toward homelessness, with most of these efforts geared toward the Imagine 2040 “invest in people” goal.